Aceh tsunami disaster in 2004 caused damage to agricultural land in Aceh Besar Regency. Meanwhile the post-disaster development has caused migration of people to the regency, causing a greater pressure on agricultural land. The study aimed to evaluate the land carrying capacity in tsunami-affected areas...

Women's empowerment programs for poverty alleviation have been carried out by government, but the results are still nonptimal yet. The problem of poverty becomes more complicated, because in fact women's poverty is not only caused by limited access to economic resources, but also because of their own...

Rice is a food crop that is widely cultivated in Sekarputih Village. Farmers use more non-subsidized rice seeds. This study aims to determine the costs, income, profits and feasibility of non-subsidized and subsidized rice farming in Sekar Putih Village, Widodaren District, Ngawi District, East Java,...

Integrated Pest Management (LIPM) is an innovation of Integrated Pest Management program to achieve effective sustainable agriculture in a wide area. This program has been implemented in some regions as the Indonesia's food storages including Central Java, East Java and West Java. Research on the application...

Increased cabbage production in Central Java is not followed by an increase in cabbage prices at the farm level. Farmers have cabbage farming motivation even though cabbage prices tend to fall and are not stable. This research aimed to describe the motivation of farmers in cabbage farming and to describe...

This research aims to find out the effect of farmer behavior reinforcement on the attempt of restoring peat land. This study was an action research using participatory rural appraisal (PRA) with People of Merbau Village, Bunut, Pelalawan, Riau being the participants. Data was collected using interview...

The calcareous land is one of the alternative lands which are still underutilized in Gunungkidul Regency Special Region of Yogyakarta. This study aims to know and analyze the cost, income, profit, feasibility of the cassava farming, and the constraints towards developing cassava farming. The basic method...

The question of providing agricultural land for food is currently experiencing problems and challenges. Threats to the function of agricultural land for non-agriculture potential threaten food security. The formulations of the problem proposed include 1) how is the implementation of policies for sustainable...

The study aimed to describe rice farm income, its contribution, food security and the welfare of farm households in sub urban. Data were collected by direct interviews with 47 respondents in the sub urban district of Bantul. Technical analysis used was cost and revenue analysis for rice farming, income...

The purpose of this study were to determine (1) the income of Salak Nglumut (Salacca Zalacca) farmers, (2) the impact of capital on income, (3) the impact of age on the correlation betwen capital and income; (4) the impact of land area on income, (5) the impact of age on the correlation between land...

One of the fish farmers' groups in Tasikmalaya, West Java, GiriRaharja has succeeded as the winner of the national competition. This group used collective farming system as an effort in increasing farmers' welfare. This research aimed to describe how the farmers' group has developed a collective farming...

Etawa Crossbred goat is a small ruminant germplasm whose population must be maintained and increased. This study aimed to identify the revenue and cost as well as to analyze the income added value of Etawa goat. The research was conducted in Kulon Progo as the center of crossbred goat breeding in Yogyakarta....

Organic farming is an alternative for environmentally friendly rice cultivation technology. The study aims to know the application level of Standard Operating Procedures (SOP) of organic rice and the different application level of organic rice SOP based on farmers demographic. There were 58 farmers involved...

The purpose of this study was to calculate farming income of shallot and analyze the factors that influenced it. This study was conducted in Java precisely in Brebes, Nganjuk, and Cirebon Regency because these regions are the centre of shallot production in Indonesia. The respondents were 90 shallot...

This research aims to identify the level of organic rice farmers' decisions and the risks of organic rice farming. The research was conducted in the Kebonagung village of Imogiri district and Wijirejo villages of Pandak district Bantul Regency of special region of Yogyakarta with the survey and interview...

Merangin regency has become one of main areas in Jambi province with rampant illegal gold mining in the Rice Production areas for the last three years, giving a negative impact on the rice farming existing around the mine area. This research study aimed to identify the sustainability of farming rice...

An effort made by rice farmers in maintaining their bargaining position in the management of rice farming financing is by conducting arisan gabah. The purpose of this study was to describe the management system of and find out about the benefits of arisan gabah. The research location was selected purposively,...

The aims of this research is to describe the adoption process, the reason of adoption sustainability and the adoption rate of Jajar Legowo Planting Technology towards farmers in Bantul Regency. This research was conducted by using simple random sampling based on the percentage of the application of Jajar...

National data on the number of poor people has declined. However, it still remains vulnerable. The existence of economic turmoil, such as crop failure and rising fuel prices can quickly add to the poverty rate of farmers. This research question relies on the fact that there are still many empirical studies...

Indonesia is the third largest cassava exporter in the world. In the last 20 years, the Indonesian cassava exports was fluctuated and tended to decline, mainly to the Republic of Korea and Malaysia. The research purposes is to analyze trend exports of Indonesian cassava to The Republic of Korea and Malaysia,...

Increase in marbling is one of the essential factors for enhancement of tenderness in beef. Adipogenesis; the main contributor in marbling, consists of two stages: preadipocyte determination and adipocyte differentiation. Preadipocyte determination occurs even from growing stage, while adipocyte differentiation...

This study aims at determining the ability of yeast Rhodotorula sp. to inhibit the infection and anthracnose disease on chili during the test both in the laboratory and on the field. The fructosphere isolation resulted in seven yeast isolates of Rhodotorula sp whose colonies are pink, reddish, coral....

This research aimed to determine the gender profiles in cultivation and post-harvest of cassava farming. The location of the study was chosen based on cassava planting area in each district, namely the largest (Saptosari), medium (Tanjungsari), smallest (Purwosari), using descriptive analysis research...

Seed size before storage can affect the performance of the seed after storage. Seed size correlates to energy reserves, and therefore an evaluation of the relationship between seed size and seed quality is needed. This paper discusses variations in the seed sizes of sixteen UNPAD sweet corn lines to...

The increase of annual soybean import in Indonesia is attributed to the increase of national consumption and low production of soybean. This is mainly due to the decrease in soil fertility as a result of excessive use of synthetic fertilizer leading to the low soybean productivity and production. One...

Abstract The technology was implemented through use of plastic cover and organic fertilizer dose. Experiment was conducted by using split plot design. The main plot consist of colors plastic cover, i.e. W1= Red color plastic, W2=colorless plastic, and W3= blue color plastic. Subplot was dose of organic...

A research aims to determine irrigation system and rice varieties that have the highest physiological growth and yield and to examine an interaction between plant varieties and irrigation systems on growth physiology and yield of rice plants. It was conducted at the Faculty of Agriculture, Universias...

Active powder is a innovation product to improve soil microbiology activity which is finally might improve the availability of soil nutrients. Research had been done to know the effect of various dosage of powder active to improve physical and chemical characteristic of vertisol and alfisol at dry land...

Cinnamon is a member of the family Lauracea that is popular as an aromatic evergreen tree or shrub. In daily life cinnamon is used in fragrance of many things such as foodstuffs, perfumes, and medical products. Cinnamon contains polyphenols such as vanillic, gallic, protocatechuic, and ferulic acids,...

Enhancing agricultural production is important as an effort to support food security. The main commodities need to be improved are crops, namely maize and soybeans which become an important element in agricultural system. A low production of crop and lack of product availability need to be improved through...

Rice production could be increased by System of Rice Intensifications, that is water-saving, fertilizer-saving, and production cost-saving. Using quality varieties could increase the production of rice. This research analyzed the physiological growth and yield on varieties of rice plants, with intermittent...

The purpose of this research was to understand the influence of Azolla extract and mixed media in hydroponic Wick system on caisin and to find the best mix of organic nutrients in hydroponic Wick system on caisin. This research used an experiment with Single Factor Experiment in Completely Randomized...

Seed longevity could be described as a measure of seed viability after being stored for a certain period under particular conditions. Viability may vary due to genetic factors. The variations can be evaluated using physical and physiological quality traits such as seed weight, viability, and vigour....

Edible coatings have been used to prevent physiological disorder caused by minimum processing. The aim oh this research is to study about the physical properties of edible film carboxymethylcellulose with the addition of essential oil and its ability to inhibit browning and microbial growth on fresh-cut...

The purpose of this research was to investigate the ability of rice endophytic bacteria to synthesize extracellular metabolites before and after gfp (Green Fluorescent Protein) gene transformation. These bacteria were grown in liquid media M63+2mM Tryptophan for 3 days and the supernatants were extracted...

Dyslipidemia often follows the diabetic mellitus, such as primary dyslipidemia or secondary dyslipidemia. The increasing level of triglyceride can be seen in diabetes mellitus type 2. The therapy of diabetes mellitus use insulin. Now, all the people always talk about the herbal medicines, one of which...

Seven of sixteen varieties of Madura Corns (Guluk-Guluk, Manding, Talango, Duko, Elos, Deber and Tambin), were planted on beach area. This research objectives was to study character the germination of maize in saline media. The corns were planted on saline media (0, 100, and 200 mM NaCl), conducted by...

The research aimed to determine date palm pure concentration and its effect on Tissue Culture of Grammatophyllum scriptum. The research used an experimental method with single factor and seven treatments arranged in a Completely Randomized Design. The treatments were: (1) Vacin & Went (VW) medium; (2)...

The research aimed to determine date palm pure concentration and its effect on Tissue Culture of Grammatophyllum scriptum. The research used an experimental method with single factor and seven treatments arranged in a Completely Randomized Design. The treatments were: (1) Vacin & Went (VW) medium; (2)...

Roasting profile has been considered as one of important factors governing the quality of coffee. Kintamani coffee is popular because it has strong notes of citric acid and brown sugar sweet. Those sensory characteristics are attributed by different roasting profiles and brewing methods. Cold brew is...

Utilization of cassava flour in the food industry had weakness, which were less stability and low the paste resistance because it couldn’t resist to heat and acid conditions. Fermentation was an alternative that can be done to improve the properties of starch polymers, such as viscosity, gelatinization,...

Lemongrass showed potential for development as a functional ingredient due to the presence of alpha-glucosidase inhibitors (AGIs) and lower cytotoxic activity. However, studies regarding the application of lemongrass as ingredient have yet to be conducted to observe stability against heat treatment in...

Abstract Texturized Vegetable Protein (TVP) is made from soy protein by extrusion method which is intended to replace meat. The addition of Xanthosoma Sagitifolium Powder (XSP) in the TVP matrix is expected to improve its functional properties. The objective of this study is to determine the effects...

Fish protein hydrolysates have been identified as the rich source of bioactive peptides. Thus, this study aims to determine the antioxidant activity of protein hydrolysates derived from common barb (Rasbora jacobsoni) and java carp (Barbonymus gonionotus). Therefore, in this study, two types of freshwater...

Ricinoleic acid (RA) is a type of fatty acid found in castor oil and has been known to have anti-inflammatory effects. Phospholipids are useful functional compounds in food/medical fields due to their amphiphilic property and biocompatibility. The purpose of this study was to prepare phospholipid containing...

Osmophilic yeasts was second generation to increase of the bioethanol production. The yeasts were isolated from the high sugar ontain material like honey, juice or by-product materials such as molasses. Bioethanol was usually produced from sugarcane molasses at brix degree of 14%. The aim of the research...

This study was to determine the factors that affect the cattle prices during the year-end holiday season in Yogyakarta, Indonesia. The study used 266 cattle transacted at Ambarketawang Animal Market and Mancasan Slaughterhouse in Yogyakarta, Indonesia. This research was carried out using a survey method...

The success of semi-organic rice farming is mainly determined by the behavior of organic rice and the entrepreneurial behavior of the farmers in managing their farming. With a strong entrepreneurial behavior, semi-organic rice farmers are expected to increase the production of semi-organic rice farming...

Apple is an original plant of the sub-tropical area. However, Indonesia as a sub-tropical country also has grown apple plant, specifically in Malang Region, East Java Province. This study aimed to understand the structure, conduct, and performance of the apple market in Indonesian. The study was conducted...

The Warehouse Receipt System is one of the solutions of meager rice prices because it has the concept of delaying the sale of grain which aims to get a better selling price. Management performance and policy will affect farmers' interest in implementing the Warehouse Receipt System. This study aims to...

Tobacco trading is a tobacco marketing system from farmers to consumers. In the global trade system, local tobacco farmers compete with tobacco manufacturers from abroad. Unfortunately, government performance is unsatisfying regarding the management of tobacco trading mechanism. This study aimed to determine...

The Local Regulation of Protection and Fulfillment of the Rights of Persons with Disabilities in Yogyakarta Province mandates that every person with disabilities has the same rights and opportunities to get a job. The government has obligation to facilitate persons with disabilities to get a job. The...

The Government of Indonesia has regulated the acceleration of food self-sufficiency for rice, corn, and soybean (Pajale) through Minister of Agriculture Regulation No.14 of 2015. It is highly suggested that before the implementation of this program. It is necessary to identify different foods potential...

The Government of Indonesia is targeting the performance of small and medium-sized industries (IKM) to grow above 10 percent in 2018. One of food products that can be developed in a small-scale industry is seaweed-based jelly candy with cinnamon flavor. The aim of the research is to understand the financial...

Indonesian government has applied clove import policy (which import only through licensed importer). The policy had caused consequences to the clove market and cigarette production. The aim of this research was to analyze the impact of the policy on clove market and cigarette production in Indonesia....

Nowadays, many universities around the world are in the process of strengthening their entrepreneurship education programs in order to create more young entrepreneurs in the future. University of Darussalam Gontor provided the requirement through Gontor Agrotech Training Centre with entrepreneurship...

It is obvious that information and communication technology (ICT) have been widely used in agricultural sector in the last decade. Theoretically, ICTs propose to increase the efficiency of agricultural marketing since this could reduce marketing supply chain, thus increasing marketing efficiency. This...

Haur Kuning Livestock Farmer Group is located in Ciawi Gajah Village, Cirebon District. Members of the Haur Kuning livestock farming group have intensive maintenance methode in raising their livestock with varying business scales. The research was conducted to know the socio-economic aspects of intensive...

This study aims to determine the effect of transfer knowledge and quality management on the innovation strategy of Batik MuktiManunggal Association, to determine the effect of transfer knowledge and quality management on the environmental performance of BatikMuktiManunggal Association and to determine...

This research aims to know the consumer preference of foods, based on the level of sweet potato substitution of raw material for food product, and to know the profit of this product. Product of sweet potato substitution to be analyzed this research are pizza, brownies, and bread. To collect the sample...

Coffee beans produced by Indonesian farmers are known as “asalan” (unfermented) coffee and has a bad taste. The aims of this research to increase quality of Robusta coffee bean with fermentation using kefir starter. It is one of processing methods of coffee by soaking the coffee beans and then adding...

Local Microorganisms (MOL) are fermented liquids made from natural ingredients that contain microorganisms that have the potential to transform organic matter, stimulate growth, control pests and plant diseases. Broccoli includes horticultural plants which are a source of vitamins A, B complex, C, calcium,...

The unreasonable mortality rate of poultry in Gulurejo Village has become a major problem. Although breeders claimed they have applied Biosecurity system, the issue of poultry mortality still could not be resolved. This study aims to analyze the condition and success level of Biosecurity application...

The growing substitution patterns of soybeans into horticultural crops in Southern Banyuwangi caused the soy food stocks to decrease. This condition is possible to threaten the pillars of sustainable agriculture. This study was conducted to investigate any socio-economic factors that affect the farming...

Bojonegoro is a region in East Java Province affected with annual flood. Food security, particularly in flood-vulnerable areas, is urgent to improve. Developing Agroindustry is a solution to improve the performance of agricultural sector to achieve food security for local communities. Banana is a superior...