Proceedings of the 8th Global Conference on Business, Management, and Entrepreneurship (GCBME 2023)

Evaluation and Level of Efficiency of Milkfish Processing Centers and Regional Development Strategies as Implementation of Social Entrepreneurship Education in Milkfish Management Centers in padaasih Village, Pasirwangi, Garut, West Java

Authors
Hendro Sugiarto1, *, Aldi Septiadi1, Andre Jaenal Mutaqin1, Kamaludin Kamaludin1, Eldi Mulyana1, Alni Dahlena1
1Indonesian Institute of Education, Garut, Indonesia
*Corresponding author. Email: hendro@institutpendidikan.ac.id
Corresponding Author
Hendro Sugiarto
Available Online 26 June 2024.
DOI
10.2991/978-94-6463-443-3_35How to use a DOI?
Keywords
Empowerment; Community; Milkfish; Cooperative; Garut
Abstract

Padaasih Village, located in Garut Regency, has been designated as a milkfish processing center. However, a significant portion of milkfish processors in the village, amounting to 24.31%, are categorized as underprivileged families. This study aims to analyze the social and economic relationship between milkfish suppliers and processors and explain how the implementation of the Empowerment strategy through cooperative establishment planning can improve the situation. The research was conducted on 42 milkfish processors at the Di Asih Village Milkfish Processing Center in Psirwangi District, Garut Regency, West Java, using a mixed method approach that included Participatory Rural Appraisal and Data Envelopment Analysis. The research findings indicate that: 1) new suppliers have more organized and disciplined business operations, while the milkfish sales market in Padaasih Village operates as a free market, leading to a shift in focus from old to new suppliers, and 2) most processors have low levels of efficiency and income, despite the potential for good milkfish sales. The study concludes that cooperatives could help improve the efficiency and income of processors, in addition to the skills they already possess.

Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Download article (PDF)

Volume Title
Proceedings of the 8th Global Conference on Business, Management, and Entrepreneurship (GCBME 2023)
Series
Advances in Economics, Business and Management Research
Publication Date
26 June 2024
ISBN
978-94-6463-443-3
ISSN
2352-5428
DOI
10.2991/978-94-6463-443-3_35How to use a DOI?
Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Hendro Sugiarto
AU  - Aldi Septiadi
AU  - Andre Jaenal Mutaqin
AU  - Kamaludin Kamaludin
AU  - Eldi Mulyana
AU  - Alni Dahlena
PY  - 2024
DA  - 2024/06/26
TI  - Evaluation and Level of Efficiency of Milkfish Processing Centers and Regional Development Strategies as Implementation of Social Entrepreneurship Education in Milkfish Management Centers in padaasih Village, Pasirwangi, Garut, West Java
BT  - Proceedings of the 8th Global Conference on Business, Management, and Entrepreneurship (GCBME 2023)
PB  - Atlantis Press
SP  - 253
EP  - 266
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-443-3_35
DO  - 10.2991/978-94-6463-443-3_35
ID  - Sugiarto2024
ER  -