Proceedings of the 4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023)

Sectoral Business Efficiency Analysis during the Pandemic on IDX (2018-2022): Tourism, Food, and Transportation Logistics via Data Envelopment Analysis

Authors
Adhi Trirachmadi Mumin1, *, Erika Pritasari Wybawa2, Reinaldilas1
1Trisakti Institute of Tourism, Jakarta, Indonesia
2Institut Pertanian Bogor, Bogor, Indonesia
*Corresponding author. Email: adhitm@iptrisakti.ac.id
Corresponding Author
Adhi Trirachmadi Mumin
Available Online 4 December 2023.
DOI
10.2991/978-94-6463-296-5_3How to use a DOI?
Keywords
Tourism industry efficiency; Tourism company finance
Abstract

Throughout 2018 and 2022, the COVID-19 pandemic significantly affected several industry sectors on the Indonesia Stock Exchange (IDX). This paper examines the operational effectiveness of three crucial industries—tourism, food, and transportation logistics—during the epidemic. The analysis's findings indicate that these sectors' levels of efficiency during the pandemic varied. Business efficiency is greatly influenced by risk management, operational methods, and adapting to shifting consumer demand. As a result of this examination of company performance during the pandemic, it is clear that adequate policies are required to sustain operational continuity and the expansion of significant sectors in the Indonesian stock market. By taking input into account, the DEA approach is utilized to assess these businesses' relative efficiency. Along with factors like operating costs, total assets, labor, and capital, outputs like revenue and net profit are also considered. The factors that led to the most inefficient performance were determined to be fixed assets (24.62%), total liabilities (19.10%, and COGS expenses (18.98%). This study also advances knowledge of the elements that influence the effectiveness of businesses in the tourism sector. The implications of the study's findings can be used to assist the tourism industry's sustainable expansion in Indonesia and to improve the performance of travel businesses in the future.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023)
Series
Advances in Economics, Business and Management Research
Publication Date
4 December 2023
ISBN
978-94-6463-296-5
ISSN
2352-5428
DOI
10.2991/978-94-6463-296-5_3How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Adhi Trirachmadi Mumin
AU  - Erika Pritasari Wybawa
AU  - Reinaldilas
PY  - 2023
DA  - 2023/12/04
TI  - Sectoral Business Efficiency Analysis during the Pandemic on IDX (2018-2022): Tourism, Food, and Transportation Logistics via Data Envelopment Analysis
BT  - Proceedings of the 4th International Conference on Tourism, Gastronomy, and Tourist Destination (TGDIC 2023)
PB  - Atlantis Press
SP  - 9
EP  - 18
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-296-5_3
DO  - 10.2991/978-94-6463-296-5_3
ID  - Mumin2023
ER  -