Overview of HDL, LDL, Triglycerides, and Total Cholesterol in Obese Patients

DOI

10.2991/ahsr.k.211026.003How to use a DOI?

Keywords

Obesity, Cholesterol, HDL, LDL, Triglycerides

Abstract

Obesity occurs because of the accumulation of fat in the body and can occur due to high cholesterol so that it can interfere with health. This study aims to provide an overview of HDL, LDL, triglycerides, and total cholesterol in obese patients. This method is by calculating the Body Mass Index (BMI) and cholesterol examination which includes examinations of HDL, LDL, Trigylserides and Total Cholesterol. The data obtained were then analyzed descriptively. Based on this research, it was found that based on the cholesterol levels of obese patients were still within normal limits, namely the HDL levels with medium criteria as much as 74.16%; LDL levels with normal criteria were 51.69%; Triglyceride levels with normal criteria were 78.65%; and total cholesterol levels with normal criteria as much as 51.69%.

Copyright

© 2021, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Rina Setyawati
AU  - Martua Lasroha
PY  - 2021
DA  - 2021/10/28
TI  - Overview of HDL, LDL, Triglycerides, and Total Cholesterol in Obese Patients
BT  - Proceedings of the 2nd Syedza Saintika International Conference on Nursing, Midwifery, Medical Laboratory Technology, Public Health, and Health Information Management (SeSICNiMPH 2021)
PB  - Atlantis Press
SP  - 12
EP  - 14
SN  - 2468-5739
UR  - https://doi.org/10.2991/ahsr.k.211026.003
DO  - 10.2991/ahsr.k.211026.003
ID  - Setyawati2021
ER  -