Harnessing the Potential of the Economic and Nutritional Power of Integrated Farming
Authors
Achmad Nizar1, *, Rika Despita1, Setya Budhi Udrayana1
1Agricultural Development Polytechnic Malang, Malang, Indonesia
*Corresponding author.
Email: nizarthole2000@gmail.com
Corresponding Author
Achmad Nizar
Available Online 12 December 2022.
- DOI
- 10.2991/978-94-6463-028-2_49How to use a DOI?
- Keywords
- Integrated farming; Potential of the economic and nutritional
- Abstract
The agricultural system in Indonesia has changed to meet the needs. The green revolution farming system has begun to be abandoned and switched to integrated agriculture. Integrated agriculture, in principle, is to integrate several components that work together to produce products. Integrated agriculture has high economic and nutritional potential to be able to answer Indonesia’s needs. Some of the profitable integration models are integrated farming rice-livestock, Integrated Farming rice – duck, Integrated Plantation – Livestock, and Vegetable – Fish Integrated system.
- Copyright
- © 2023 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Achmad Nizar AU - Rika Despita AU - Setya Budhi Udrayana PY - 2022 DA - 2022/12/12 TI - Harnessing the Potential of the Economic and Nutritional Power of Integrated Farming BT - Proceedings of the International Symposium Southeast Asia Vegetable 2021 (SEAVEG 2021) PB - Atlantis Press SP - 471 EP - 483 SN - 2468-5747 UR - https://doi.org/10.2991/978-94-6463-028-2_49 DO - 10.2991/978-94-6463-028-2_49 ID - Nizar2022 ER -