Research on the Implementation Path of Cultural Confidence Education Embedded in Professional Courses Under the Background of New Liberal Arts-Take “Chinese and Foreign Food Culture” as an Example
- DOI
- 10.2991/assehr.k.210206.004How to use a DOI?
- Keywords
- New liberal arts, professional courses, cultural confidence, implementation path, Chinese and foreign food culture
- Abstract
Cultural self-confidence education is an important part of university education. How to implement it under the background of new liberal arts has become an important work for university teachers. From the review of existing studies, it is found that the construction of professional courses will become one of the important means to cultivate college students’ cultural self-confidence. Through in-depth interviews with teachers and students, it is found that the reform of teaching content, the improvement of teaching methods, the excavation of curriculum resources and the widening of communication channels between teachers and students can reasonably enhance students’ cultural confidence. The study explores the process of embedding cultural self-confidence in professional courses from a new perspective, which can not only cultivate students’ cultural self-confidence, but also provide experience for similar courses.
- Copyright
- © 2021, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Ren Daxin AU - Chen Su PY - 2021 DA - 2021/02/06 TI - Research on the Implementation Path of Cultural Confidence Education Embedded in Professional Courses Under the Background of New Liberal Arts-Take “Chinese and Foreign Food Culture” as an Example BT - Proceedings of the 2020 International Conference on Modern Education Management, Innovation and Entrepreneurship and Social Science (MEMIESS 2020) PB - Atlantis Press SP - 17 EP - 20 SN - 2352-5398 UR - https://doi.org/10.2991/assehr.k.210206.004 DO - 10.2991/assehr.k.210206.004 ID - Daxin2021 ER -