Proceedings of the 2nd Lawang Sewu International Symposium on Health Sciences: Nutrition (LSISHSN 2023)

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Effect of Administration of Kawista Juice (Limonia acidissima) on Blood Glucose Levels of Wistar Strain (Rattus norvegicus) Hyperglycemia

Authors
Yuliana Noor Setiawati Ulvie1, *, Anis Mutmainah1, Hapsari Sulistya Kusuma1, Rr. Annisa Ayuningtyas1
1Nutrition Department, Faculty of Nursing and Health Sciences, Universitas Muhammadiyah Semarang, Semarang, Central Java, 50273, Indonesia
*Corresponding author. Email: ulvieanna@gmail.com
Corresponding Author
Yuliana Noor Setiawati Ulvie
Available Online 27 October 2024.
DOI
10.2991/978-94-6463-550-8_20How to use a DOI?
Keywords
Kawista Juice; Blood Glucose Levels; Hyperglycemia
Abstract

Hyperglycemia is a condition of glucose levels in the blood that exceed normal limits, this occurs due to a lack of insulin so that glucose levels are high. Kawista contains antioxidants that can lower blood glucose levels. The purpose of this study was to determine the effect of giving kawista juice (limonia acidissima) on random blood glucose (RBG) levels in the hyperglycemic wistar (rattus norvegicus) strain. This research is true-experimental with pre and post test controlled group design. The research method was the induction of hyperglycemia in white rats by giving Streptozotocin (STZ) 55 mg/kgBW for 1 day then the white rats were checked for RBG levels before intervention. White rats were intervened with kawista fruit juice to see the effect of giving on RBG levels. Mice were divided into K+ groups (without intervention); P1 (dose 7.6 ml/day); P2 (dose 15.2 ml/day); P3 (22.8 ml/day dose). Shapiro Wilk statistical test, paired t test, one-way ANOVA and LSD test. In this study, kawista juice with a dose of 15.2 ml/day can reduce RBG levels but has not reached normal levels.

Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 2nd Lawang Sewu International Symposium on Health Sciences: Nutrition (LSISHSN 2023)
Series
Advances in Health Sciences Research
Publication Date
27 October 2024
ISBN
978-94-6463-550-8
ISSN
2468-5739
DOI
10.2991/978-94-6463-550-8_20How to use a DOI?
Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Yuliana Noor Setiawati Ulvie
AU  - Anis Mutmainah
AU  - Hapsari Sulistya Kusuma
AU  - Rr. Annisa Ayuningtyas
PY  - 2024
DA  - 2024/10/27
TI  - Effect of Administration of Kawista Juice (Limonia acidissima) on Blood Glucose Levels of Wistar Strain (Rattus norvegicus) Hyperglycemia
BT  - Proceedings of the 2nd Lawang Sewu International Symposium on Health Sciences: Nutrition (LSISHSN 2023)
PB  - Atlantis Press
SP  - 187
EP  - 194
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-550-8_20
DO  - 10.2991/978-94-6463-550-8_20
ID  - Ulvie2024
ER  -