Proceedings of the 2017 International Conference on Innovations in Economic Management and Social Science (IEMSS 2017)

Discussion on the Characteristics and Heritage Protection of Bai People's Bawangbian in Dali

Authors
Hefang Liu, Wenlei Yang
Corresponding Author
Hefang Liu
Available Online April 2017.
DOI
10.2991/iemss-17.2017.154How to use a DOI?
Keywords
Bawangbian; Characteristics; Heritage Protection.
Abstract

Bawangbian is a kind of special sport item of Bai people. The inheritance and development of Bawangbian is an effective way for the continuation of it. As a traditional sport item, there must be restriction factors which block the development of Bawangbian. With Bawangbian as research subject, this paper mainly explore the influencing factors in the process of development, discuss and analyze the existing problems, so as to lay a theoretical foundation for the inheritance and development of Bawangbian.

Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2017 International Conference on Innovations in Economic Management and Social Science (IEMSS 2017)
Series
Advances in Economics, Business and Management Research
Publication Date
April 2017
ISBN
978-94-6252-314-2
ISSN
2352-5428
DOI
10.2991/iemss-17.2017.154How to use a DOI?
Copyright
© 2017, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Hefang Liu
AU  - Wenlei Yang
PY  - 2017/04
DA  - 2017/04
TI  - Discussion on the Characteristics and Heritage Protection of Bai People's Bawangbian in Dali
BT  - Proceedings of the 2017 International Conference on Innovations in Economic Management and Social Science (IEMSS 2017)
PB  - Atlantis Press
SP  - 794
EP  - 796
SN  - 2352-5428
UR  - https://doi.org/10.2991/iemss-17.2017.154
DO  - 10.2991/iemss-17.2017.154
ID  - Liu2017/04
ER  -