Price Analysis of Broiler Carcass in Traditional Market of Jember Regency
- DOI
- 10.2991/icss-18.2018.256How to use a DOI?
- Keywords
- price analysis, broiler carcass, traditional market, Jember
- Abstract
The aim of the research was to the analysis of price broiler carcass to the purchasing power of consumers in the traditional market of Jember. This research was based on descriptive quantitative. The selected research areas are some Traditional Markets in Jember Regency such as Tanjung Market, Mangli Market, Patrang Market, Gebang Market, Rambipuji Market, Kepatihan Market, Sukorejo Market, Kencong Market, Sukowono Market, and Kalisat Market. The sampling method was purposive sampling and determination of the total of samples using the formula of Slovin. The data was processed using multiple linear regression analysis and t values. The research showed the price and quality of broiler carcass have a partial effect on the purchasing power of consumers with the t-count value of each variable equal to price (3.135) and broiler carcass quality (3.162). Price variables and broiler carcass quality have an effective contribution of 14.5% to the purchasing power of consumers. Price variables have an effect of 7.2% and boiler carcass quality of 7.3%. The results of this research showed that all of the variables effected on the purchasing power of consumers in traditional markets of Jember Regency.
- Copyright
- © 2018, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Merry Muspita Dyah Utami AU - Feri Dianda AU - Nanang Dwi Wahyono AU - Hari Rujito PY - 2018/10 DA - 2018/10 TI - Price Analysis of Broiler Carcass in Traditional Market of Jember Regency BT - Proceedings of the 1st International Conference on Social Sciences (ICSS 2018) PB - Atlantis Press SP - 1219 EP - 1223 SN - 2352-5398 UR - https://doi.org/10.2991/icss-18.2018.256 DO - 10.2991/icss-18.2018.256 ID - Utami2018/10 ER -