Community Empowerment Through Training on Making Healthy Food Creatively Presented as a Business Opportunity Effort for the Tutul Village Community

DOI

10.2991/978-94-6463-202-6_14How to use a DOI?

Keywords

Community Empowerment; Healthy food; Business opportunities

Abstract

Community empowerment opens up opportunities for the community to take the initiative to start the process of social activities to improve the existing situation and conditions, including improving economic status. This activity aims to increase the community’s ability to make creative and healthy food offerings as an effort to business opportunities. This was a community service activity in the form of providing training to 32 targets, namely prospective entrepreneurs and the implementation team for healthy village tasks in Tutul village, with the selection of participants carried out by purposive sampling. The training was carried out in 2 groups, namely training on making creative and healthy food and entrepreneurship training, which was carried out from July 04 to August 19, 2022. The results of the activity showed an increase in participants’ understanding before and after the training. Statistical analysis showed a p-value of < 0,05 for the ability to serve healthy food creatively, and so did entrepreneurship training, which also obtained a p-value < 0.05. Thus, the training affected the understanding of prospective entrepreneurs and the team implementing healthy village tasks in Tutul village. Based on the results, it is strongly recommended to make a follow-up training to foster enthusiasm for participants to open up healthy snack business opportunities as the capacity building for the economic community.

Copyright

© 2023 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - Diyan Indriyani
AU  - Asmuji
AU  - Triawan Adi Cahyanto
AU  - Astrid Maharani
AU  - A. Sri Wahyuni
PY  - 2023
DA  - 2023/06/26
TI  - Community Empowerment Through Training on Making Healthy Food Creatively Presented as a Business Opportunity Effort for the Tutul Village Community
BT  - Proceedings of the 2nd International Conference of Health Innovation and Technology (ICHIT 2022)
PB  - Atlantis Press
SP  - 116
EP  - 122
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-202-6_14
DO  - 10.2991/978-94-6463-202-6_14
ID  - Indriyani2023
ER  -