Proceedings of the 2016 International Conference on Education, Management and Computer Science

Research and Design of Wireless Intelligent System for Ordering Management

Authors
Xiaoyue Wang, Xinping Hong, Haixu Xi, Lijuan Gao
Corresponding Author
Xiaoyue Wang
Available Online May 2016.
DOI
10.2991/icemc-16.2016.121How to use a DOI?
Keywords
SPCE061A; Wireless transmission; Intelligent management; Liquid crystal 12864; Visual basic
Abstract

Selecting the Single Chip Microcomputer SPCE061A as the control core, combining wireless communication technology, computer technology and other technologies, a new type of wireless intelligent system for ordering management has been designed. The system mainly includes wireless intelligent ordering terminal, data acquisition node of the total station management, the total station computer management. In the wireless intelligent ordering terminal, the corresponding content selection of dishes, soup and drinks is completed through keyboard, selected contents are displayed by liquid crystal 12864, at the same time, the corresponding contents are sent to the data acquisition node of the total station management by wireless transmission module NRF905, when the operation is abnormal, the terminal automatically sends out the alarm. The data acquisition node of the total station management receives and storages the data from the wireless transmission module NRF905, and transmits them to the total station management computer. The software control between wireless intelligent ordering terminal and the data acquisition node of the total station management is achieved by C language and the total station computer management is designed by the software Visual Basic. Trials show that the system not only realizes the intelligent management of catering, but also completes the paperless operation and management. Orders are transferred in real time, in this way, the phenomenon of wrong order or missing order is avoided. The wireless intelligent system for ordering management can complete autonomous ordering dishes, adding food, retreating food, checkout, calling the waiter etc, and it is easy to expand, so the wireless intelligent system for ordering management has a good application prospect.

Copyright
© 2016, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2016 International Conference on Education, Management and Computer Science
Series
Advances in Intelligent Systems Research
Publication Date
May 2016
ISBN
978-94-6252-202-2
ISSN
1951-6851
DOI
10.2991/icemc-16.2016.121How to use a DOI?
Copyright
© 2016, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Xiaoyue Wang
AU  - Xinping Hong
AU  - Haixu Xi
AU  - Lijuan Gao
PY  - 2016/05
DA  - 2016/05
TI  - Research and Design of Wireless Intelligent System for Ordering Management
BT  - Proceedings of the 2016 International Conference on Education, Management and Computer Science
PB  - Atlantis Press
SP  - 595
EP  - 604
SN  - 1951-6851
UR  - https://doi.org/10.2991/icemc-16.2016.121
DO  - 10.2991/icemc-16.2016.121
ID  - Wang2016/05
ER  -