Proceedings of the 7th International Conference on Food, Agriculture, and Natural Resources (IC-FANRES 2022)

Next Article In Volume>

Peer-Review Statements

Authors
Qabul Dinanta Utama1, *, Ansar2, Lalu Unsunnidhal1, Firman Fajar Perdhana1, Made Gendis Putri Pertiwi1, Riezka Zuhriatika Rasyda1
1Food Science and Technology Study Program, Faculty of Food Technology and Agroindustry, University of Mataram, Mataram, Indonesia
2Agricultural engineering Study Program, Faculty of Food Technology and Agroindustry, University of Mataram, Mataram, Indonesia
*Corresponding author. Email: qabul.utama@unram.ac.id
Corresponding Author
Qabul Dinanta Utama
Available Online 27 October 2023.
DOI
10.2991/978-94-6463-274-3_1How to use a DOI?
Abstract

All of the articles in this proceedings volume have been presented at the 7th International Conference on Food, Agriculture, and Natural Resources (IC-FANRES 2022) during November 24-25, 2022, in Hotel Merumatta, Senggigi, Lombok, Indonesia. These articles have been peer reviewed by the members of the Scientific Committee and approved by the Editor-in-Chief, who affirms that this document is a truthful description of the conference’s review process.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Download article (PDF)

Next Article In Volume>
Volume Title
Proceedings of the 7th International Conference on Food, Agriculture, and Natural Resources (IC-FANRES 2022)
Series
Advances in Biological Sciences Research
Publication Date
27 October 2023
ISBN
978-94-6463-274-3
ISSN
2468-5747
DOI
10.2991/978-94-6463-274-3_1How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Qabul Dinanta Utama
AU  - Ansar
AU  - Lalu Unsunnidhal
AU  - Firman Fajar Perdhana
AU  - Made Gendis Putri Pertiwi
AU  - Riezka Zuhriatika Rasyda
PY  - 2023
DA  - 2023/10/27
TI  - Peer-Review Statements
BT  - Proceedings of the 7th International Conference on Food, Agriculture, and Natural Resources (IC-FANRES 2022)
PB  - Atlantis Press
SP  - 1
EP  - 3
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-274-3_1
DO  - 10.2991/978-94-6463-274-3_1
ID  - Utama2023
ER  -