The Price Fluctuations in the Regional Agricultural Markets and Their Effect on Agricultural Production Planning
Authors
Galina V. Golikova, Natalia V. Shishkina, Natalia V. Golikova, Tatiana V. Sabetova, Lilija V. Smarchkova
Corresponding Author
Galina V. Golikova
Available Online 7 January 2020.
- DOI
- 10.2991/aebmr.k.191225.070How to use a DOI?
- Keywords
- agricultural product market, price, crop yield, sales, forecast, current planning, strategic planning
- Abstract
The article is devoted to the formation of prices for certain agricultural products and its consideration in planning. The authors note that the food and food raw material market can be regarded as an ordinary commodity market, but with some specific features. One of these features is a significant time lag between the decision-making and economic result gained from it. The authors point out the price as one of the most important factors of risk and instability in agricultural markets. Its instability is regarded by business managers as one of the reasons for their refusal of serious strategic planning of their activities.
- Copyright
- © 2020, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Galina V. Golikova AU - Natalia V. Shishkina AU - Natalia V. Golikova AU - Tatiana V. Sabetova AU - Lilija V. Smarchkova PY - 2020 DA - 2020/01/07 TI - The Price Fluctuations in the Regional Agricultural Markets and Their Effect on Agricultural Production Planning BT - Proceedings of the 5th International Conference on Economics, Management, Law and Education (EMLE 2019) PB - Atlantis Press SP - 397 EP - 404 SN - 2352-5428 UR - https://doi.org/10.2991/aebmr.k.191225.070 DO - 10.2991/aebmr.k.191225.070 ID - Golikova2020 ER -