Carnation Vacuum Freezing Test
Authors
Dayu Zheng, Xiang Li, Haifeng Yu, Li Wang
Corresponding Author
Dayu Zheng
Available Online May 2016.
- DOI
- 10.2991/amsm-16.2016.77How to use a DOI?
- Keywords
- carnation; drying; vacuum; color retention
- Abstract
According to the market of carnation flowers is processed by vacuum drying, focuses on the flower color retention treatment. By the contrast test analysis, factors to influence on the quality of flowers were obtained, and to improve, for flowers on the systematic and reasonable ground treatment.
- Copyright
- © 2016, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Dayu Zheng AU - Xiang Li AU - Haifeng Yu AU - Li Wang PY - 2016/05 DA - 2016/05 TI - Carnation Vacuum Freezing Test BT - Proceedings of the 2016 International Conference on Applied Mathematics, Simulation and Modelling PB - Atlantis Press SP - 348 EP - 350 SN - 2352-538X UR - https://doi.org/10.2991/amsm-16.2016.77 DO - 10.2991/amsm-16.2016.77 ID - Zheng2016/05 ER -