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Volume 2, Issue 1, February 2021, Pages 47 - 47

Expression of Concern

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Available Online 17 February 2021.
DOI
10.2991/efood.k.210216.001How to use a DOI?
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This is an open access article distributed under the CC BY-NC license.

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<Previous Article In Issue
Journal
eFood
Volume-Issue
2 - 1
Pages
47 - 47
Publication Date
2021/02/17
ISSN (Online)
2666-3066
DOI
10.2991/efood.k.210216.001How to use a DOI?
Open Access
This is an open access article distributed under the CC BY-NC license.

Cite this article

risenwbib
TY  - JOUR
PY  - 2021
DA  - 2021/02/17
TI  - Expression of Concern
JO  - eFood
SP  - 47
EP  - 47
VL  - 2
IS  - 1
SN  - 2666-3066
UR  - https://doi.org/10.2991/efood.k.210216.001
DO  - 10.2991/efood.k.210216.001
ID  - false2021
ER  -