Proceedings of the 2nd Syedza Saintika International Conference on Nursing, Midwifery, Medical Laboratory Technology, Public Health, and Health Information Management (SeSICNiMPH 2021)

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The Effect of Decoction of Moringa Leaves (Moringa Oleifera) on Blood Sugar Levels in Type II Diabetes Mellitus Patients

Authors
Siska Sakti Angraini, Ibrahim Ibrahim, Fanny Jesica, Ramah Hayu
Corresponding Author
Siska Sakti Angraini
Available Online 28 October 2021.
DOI
10.2991/ahsr.k.211026.016How to use a DOI?
Keywords
Diabetes Mellitus, Moringa oleifera, blood sugar levels
Abstract

Diabetes Mellitus (DM) is a gathering of metabolic sicknesses described by hyperglycemia that happens because of deformities in insulin discharge, insulin action or both. One of the actions to treat diabetes mellitus non-pharmacologically is by a decoction of Moringa leaves. This review means to decide the impact of bubbled Moringa leaves on glucose levels in patients with type II diabetes mellitus. The plan of this exploration is Quasi Experiment with Two Group Pretest Posttest Design. The samples were 16 patients with Type II DM which were divided into 8 people in the intervention group and 8 people in the control group. The intervention group checked blood glucose levels every day before and after being given Moringa leaf decoction. the intervention group was given a dose of Moringa leaf decoction once a day for 7 days. The control group checked blood sugar levels every day. After 7 days, the glucose levels in both groups were measured and the average glucose levels were compared between the two groups. Data analysis using independent t-test. The results of the t-test statistical test in the intervention group with p = 0.000 (p 0.05) mean that there is a significant effect on the results of blood sugar levels in the intervention group. The conclusion is that there is an effect of boiled Moringa leaves (Moringa oleifera) on glucose levels in patients with type II diabetes mellitus. It is hoped that the results of this study will become input for the Andalas Padang Health Center in providing non-pharmacological therapy of Moringa leaf decoction to diminish glucose levels in patients with type II diabetes mellitus.

Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2nd Syedza Saintika International Conference on Nursing, Midwifery, Medical Laboratory Technology, Public Health, and Health Information Management (SeSICNiMPH 2021)
Series
Advances in Health Sciences Research
Publication Date
28 October 2021
ISBN
978-94-6239-444-5
ISSN
2468-5739
DOI
10.2991/ahsr.k.211026.016How to use a DOI?
Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

risenwbib
TY  - CONF
AU  - Siska Sakti Angraini
AU  - Ibrahim Ibrahim
AU  - Fanny Jesica
AU  - Ramah Hayu
PY  - 2021
DA  - 2021/10/28
TI  - The Effect of Decoction of Moringa Leaves (Moringa Oleifera) on Blood Sugar Levels in Type II Diabetes Mellitus Patients
BT  - Proceedings of the 2nd Syedza Saintika International Conference on Nursing, Midwifery, Medical Laboratory Technology, Public Health, and Health Information Management (SeSICNiMPH 2021)
PB  - Atlantis Press
SP  - 88
EP  - 91
SN  - 2468-5739
UR  - https://doi.org/10.2991/ahsr.k.211026.016
DO  - 10.2991/ahsr.k.211026.016
ID  - Angraini2021
ER  -