Proceedings of the 1st Paris Van Java International Seminar on Health, Economics, Social Science and Humanities (PVJ-ISHESSH 2020)

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Tomato Juice and Dragon Fruit Juice to Reduce Blood Sugar Level

Authors
Fitri Suciana, Saifudin Zukhri, Cahyo Pramono
Corresponding Author
Fitri Suciana
Available Online 8 March 2021.
DOI
10.2991/assehr.k.210304.177How to use a DOI?
Keywords
Tomato Juice, Dragon Fruit Juice, Blood Sugar
Abstract

Diabetes Mellitus non communicable disease that is included in the top ten disease that cause death. The higest prevalence of people with diabetes melitus type 2 that occurs as aresult of unhealthy daily lifestyle. Diabetes Melitus can improve the Quality of Life by managing Diabetes Melitus which consist of education, diet, physical activity, medication and monitoring of blood sugar levels. Diet using tomato juice and dragon fruit juice to reduce blood sugar levels. The method with used one group pretest and posttest with control group. the ssample of this research is 48 samples, consist of 16 samples with control group, 16 samples with juice tomato, 16 samples with dragon fruit juice. the instrument in this study used the observation checklist giving juice. juice is given once a day for two weeks. The method using statistical test independent t test. Analysis of the difference test between the control group and given tomato juice had no effect on the difference in decrease in blood sugar levels with P value of 0.363, and the analysisi of test difference between the control group. Dragon fruit juice had no effect on the difference in decreasing blood sugar levels with a P value of 0.061. The summary tomato juice and dragon fuit juice does not have a significant effect in reducing sugar levels.

Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 1st Paris Van Java International Seminar on Health, Economics, Social Science and Humanities (PVJ-ISHESSH 2020)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
8 March 2021
ISBN
978-94-6239-349-3
ISSN
2352-5398
DOI
10.2991/assehr.k.210304.177How to use a DOI?
Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

risenwbib
TY  - CONF
AU  - Fitri Suciana
AU  - Saifudin Zukhri
AU  - Cahyo Pramono
PY  - 2021
DA  - 2021/03/08
TI  - Tomato Juice and Dragon Fruit Juice to Reduce Blood Sugar Level
BT  - Proceedings of the 1st Paris Van Java International Seminar on Health, Economics, Social Science and Humanities (PVJ-ISHESSH 2020)
PB  - Atlantis Press
SP  - 789
EP  - 792
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.210304.177
DO  - 10.2991/assehr.k.210304.177
ID  - Suciana2021
ER  -