Proceedings of the 2014 International Conference on Management Science and Management Innovation

Customer Requirements for a Vitreoretinal Robot

Authors
Xu Han, Yang Yang
Corresponding Author
Xu Han
Available Online June 2014.
DOI
10.2991/msmi-14.2014.20How to use a DOI?
Keywords
Customer requirement, Vitreoretinal robot, House of Quality (HOQ), Degree of importance.
Abstract

Several vitreoretinal surgical robots have been developed for specific tasks. However, there is no complete methodology for analysing customer requirements in the initial design. This paper focused on customer requirements for a vitreoretinal surgical robot and analysed the degree of importance for each requirement in the House of Quality model. Validations were provided to assess its feasibility. Based on the results of validation, there are some disagreements about some requirements, because of different concerns in these two groups. As vitreoretinal robot is a new product with limited information, the results need to be improved in the future.

Copyright
© 2014, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 2014 International Conference on Management Science and Management Innovation
Series
Advances in Economics, Business and Management Research
Publication Date
June 2014
ISBN
978-94-6252-015-8
ISSN
2352-5428
DOI
10.2991/msmi-14.2014.20How to use a DOI?
Copyright
© 2014, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Xu Han
AU  - Yang Yang
PY  - 2014/06
DA  - 2014/06
TI  - Customer Requirements for a Vitreoretinal Robot
BT  - Proceedings of the 2014 International Conference on Management Science and Management Innovation
PB  - Atlantis Press
SP  - 113
EP  - 118
SN  - 2352-5428
UR  - https://doi.org/10.2991/msmi-14.2014.20
DO  - 10.2991/msmi-14.2014.20
ID  - Han2014/06
ER  -