Analysis of Influence Factors of Dietary Structure of Urban Residents in Beijing and Heilongjiang Areas—A Case Study of Grain and Aquatic Products

DOI

10.2991/msbda-19.2019.57How to use a DOI?

Keywords

Food consumption, Dietary structure, Regression analysis

Abstract

To explore the impacting factors of dietary structure of urban residents in Beijing and Heilongjiang provinces in China. This paper initially selected nine influencing factors to establish multiple regression models. According to the correlation analysis between the variables and their economic significance, the factors were finally included in the regression model are the population of 15-64 years old and urban residents’ disposable income. The consumption of grain and aquatic products by urban residents in the two regions was affected by the disposable income of urban residents. The Heilongjiang region was more positively affected by the disposable income of urban residents. In the development of urban economy in Heilongjiang, it is necessary to improve the education level of urban residents and strengthen their understanding and attention on the population structure, nutrition and health of the population aged 15 to 64 in Beijing.

Copyright

© 2019, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Li Sun
AU  - Danni Ma
AU  - Xiuli Liu
PY  - 2019/08
DA  - 2019/08
TI  - Analysis of Influence Factors of Dietary Structure of Urban Residents in Beijing and Heilongjiang Areas—A Case Study of Grain and Aquatic Products
BT  - Proceedings of the 2019 International Conference on Modeling, Simulation and Big Data Analysis (MSBDA 2019)
PB  - Atlantis Press
SP  - 366
EP  - 371
SN  - 2352-538X
UR  - https://doi.org/10.2991/msbda-19.2019.57
DO  - 10.2991/msbda-19.2019.57
ID  - Sun2019/08
ER  -