Analysis of Tea pesticide residue standards and testing methods

DOI

10.2991/mmebc-16.2016.183How to use a DOI?

Keywords

tea, food safety, pesticide residue, standards, detection methods, control measures

Abstract

Tea has always been China's traditional agricultural crops, and is one of a large number of agricultural exports. However, in recent years, China's tea exports encountered the biggest problem is pesticide residues,developed countries or regions to limit pesticide residues in tea standards have hindered the development of China's tea exports.Aiming Situation to Analysis and Research of China's tea exports to China tea pesticide residue limits with the European Union, Japan, the United States and other developed countries or regions as well as the United Nations Food Codex Committee on Pesticide Residues (CODEX) differences tea pesticide residue limits exist, this article proposed more specific response.At the same time, through the analysis of pesticide residues in tea different methods and control measures, to improve the tea pesticide residue standards, source control, and improve tea security, we made recommendations to make China's tea product quality and international standards as soon as possible.

Copyright

© 2016, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Jing Chen
AU  - Jia-ming Rui
AU  - Xiao-rong Liu
PY  - 2016/06
DA  - 2016/06
TI  - Analysis of Tea pesticide residue standards and testing methods
BT  - Proceedings of the 2016 6th International Conference on Machinery, Materials, Environment, Biotechnology and Computer
PB  - Atlantis Press
SP  - 876
EP  - 879
SN  - 2352-5401
UR  - https://doi.org/10.2991/mmebc-16.2016.183
DO  - 10.2991/mmebc-16.2016.183
ID  - Chen2016/06
ER  -