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Orthogonal test optimization Coix chinensis Tod. polysaccharide leaching process conditions
Authors
Yong-guang Bi, Yu-min Li
Corresponding Author
Yong-guang Bi
Available Online April 2015.
- DOI
- 10.2991/mebe-15.2015.1How to use a DOI?
- Keywords
- Coix chinensis Tod.; polysaccharides; orthogonal design; process
- Abstract
Based on preliminary studies to optimize the ultrasonic extraction of polysaccharides Coix chinensis Tod. conditions using orthogonal test method, the test results showed that: In order to obtain a higher extraction rate, optimization of process parameters for each factor A3B3C2D1, namely ultrasonic temperature 55oC, extraction time 50min, ultrasonic power 280W, solid-liquid ratio of 1:10, in this condition polysaccharide extraction rate 2.158%. This method can provide a basis for future reference and process scale industrial applications.
- Copyright
- © 2015, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
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Cite this article
TY - CONF AU - Yong-guang Bi AU - Yu-min Li PY - 2015/04 DA - 2015/04 TI - Orthogonal test optimization Coix chinensis Tod. polysaccharide leaching process conditions BT - Proceedings of the 2015 International Conference on Materials, Environmental and Biological Engineering PB - Atlantis Press SP - 1 EP - 4 SN - 2352-5401 UR - https://doi.org/10.2991/mebe-15.2015.1 DO - 10.2991/mebe-15.2015.1 ID - Bi2015/04 ER -