Proceedings of the 3rd International Conference on Judicial, Administrative and Humanitarian Problems of State Structures and Economic Subjects (JAHP 2018)

Research on the Countermeasures for Supervision of Individual Workshops of Food Processing and Production in China

Authors
Jia Zuo
Corresponding Author
Jia Zuo
Available Online August 2018.
DOI
10.2991/jahp-18.2018.63How to use a DOI?
Keywords
food processing; individual workshop; food safety; supervision
Abstract

Relying on a large platform of food safety and supervision, based on the study of the status quo and existing problems in the production and processing supervision of individual food workshops in China, this paper proposes some countermeasures and suggestions on how to strengthen supervision on individual food production and processing workshops in China and guide its healthy development.

Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the 3rd International Conference on Judicial, Administrative and Humanitarian Problems of State Structures and Economic Subjects (JAHP 2018)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
August 2018
ISBN
978-94-6252-565-8
ISSN
2352-5398
DOI
10.2991/jahp-18.2018.63How to use a DOI?
Copyright
© 2018, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Jia Zuo
PY  - 2018/08
DA  - 2018/08
TI  - Research on the Countermeasures for Supervision of Individual Workshops of Food Processing and Production in China
BT  - Proceedings of the 3rd International Conference on Judicial, Administrative and Humanitarian Problems of State Structures and Economic Subjects (JAHP 2018)
PB  - Atlantis Press
SP  - 308
EP  - 312
SN  - 2352-5398
UR  - https://doi.org/10.2991/jahp-18.2018.63
DO  - 10.2991/jahp-18.2018.63
ID  - Zuo2018/08
ER  -