Proceedings of the International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020)

Growth and Development of Shoot on Lime (Citrus hystrix)

Authors
Yulian, Yunitasari, A. Romeida, Marlin, Supanjani, U. K. Joko
Corresponding Author
Yulian
Available Online 11 June 2021.
DOI
10.2991/absr.k.210609.055How to use a DOI?
Keywords
Citrus hystrix, cytokinins, shoots, in vitro
Abstract

Citrus hystrixis a famous horticutural crops product today. Fresh fruits of Citrus hystrix from Indonesia are mainly exported to European countries by PT Nusantara Segar Global under the trademark of Java Fresh. Futhermore, the seedlings of Citrus hystrix were also used to be a rootstock for RGL citrus due to its vigorous root growth, adataptive to marginal land, and resistance to dry season. The objective of research was to determine the effects of difference kind and concentration of cytokinin to induce shoot of Citrus hystrix. The research was conducted from January to April 2019 at the Laboratory of Biotechnology and Tissue Culture, Faculty of Agriculture, Bengkulu University. The research was designed to be Completely Randomized Block Design (CRBD). First factor was kind of cytokinin (BAP and Kinetin). Second factor was the concentration of cytokinins (0 ppm, 1 ppm, 2 ppm, 3 ppm, 4 ppm, and 5 ppm). Therefore, there were 12 combinations with 3 replications. The results show, the number of shoot leaf of Citrus hystrix shows a different respon to the type of cytokinin. The best type of cytokinin in the shoot of Citrus hystrix was BAP, that produced the highest number of leaves, the highest number of shoots and the heaviest wet weight of shoots, namely 10.42 leaves/bottle, 3.2 shoots and 0.46 gr. The optimum concentration of BAP was 2.58 ppm.

Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020)
Series
Advances in Biological Sciences Research
Publication Date
11 June 2021
ISBN
978-94-6239-391-2
ISSN
2468-5747
DOI
10.2991/absr.k.210609.055How to use a DOI?
Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Yulian
AU  - Yunitasari
AU  - A. Romeida
AU  - Marlin
AU  - Supanjani
AU  - U. K. Joko
PY  - 2021
DA  - 2021/06/11
TI  - Growth and Development of Shoot on Lime (Citrus hystrix)
BT  - Proceedings of the International Seminar on Promoting Local Resources for Sustainable Agriculture and Development (ISPLRSAD 2020)
PB  - Atlantis Press
SP  - 348
EP  - 354
SN  - 2468-5747
UR  - https://doi.org/10.2991/absr.k.210609.055
DO  - 10.2991/absr.k.210609.055
ID  - 2021
ER  -