Nutrient Content and Total VFA Concentration Evaluation by Addition of Condensed Tannin and Myristic Acid in Complete Feed Through In Vitro Method

DOI

10.2991/absr.k.220401.032How to use a DOI?

Keywords

Complete feed; Condensed tannin; Myristic acid; Nutrient content; VFA

Abstract

The objective of this study was to determine the effect of condensed tannins and myristic acid addition in complete feed on nutrient content and VFA concentrations in vitro. The materials used for this research were maize straw, condensed tannins, myristic acid, coffee husk, rice bran, cassava waste, soybean meal, copra meal, and palm kernel meal. The method used in this research was an experiment in the laboratory using Randomized Block Design (RBD) with four treatments and three replications. The treatments in this study were T1 (complete feed (40% corn straw + 60% concentrate)), T2 (complete feed + condensed tannin 1.5% /kg DM and myristic acid 2% /kg DM), T3 (complete feed + condensed tannin 1.5% /kg DM and myristic acid 3% /kg DM), and T4 (complete feed + condensed tannin 1.5% /kg DM and myristic acid 4% /kg DM). The data obtained were analysed by variance analysis followed by Duncan’s Multiple Range Test (DMRT). The results showed that the treatments gave a highly significant effect (P<0.01) on total VFA concentration. Percentage of Tannins and myristic acid in T2 can increase VFA 23% compared to control. It can be concluded that the addition of condensed tannins 1.5% + myristic acid 2% on complete feed (T2) was the best treatment in terms of nutrient content and the increase of total VFA.

Copyright

© 2022 The Authors. Published by Atlantis Press International B.V.

Open Access

This is an open access article distributed under the CC BY-NC 4.0 license.

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TY  - CONF
AU  - Asri Nurul Huda
AU  - Siti Chuzaemi
AU  - Mashudi Mashudi
AU  - Poespitasari Hazanah Ndaru
AU  - Khoirunisa Khoirunisa
PY  - 2022
DA  - 2022/04/11
TI  - Nutrient Content and Total VFA Concentration Evaluation by Addition of Condensed Tannin and Myristic Acid in Complete Feed Through In Vitro Method
BT  - Proceedings of the 6th International Seminar of Animal Nutrition and Feed Science (ISANFS 2021)
PB  - Atlantis Press
SP  - 159
EP  - 163
SN  - 2468-5747
UR  - https://doi.org/10.2991/absr.k.220401.032
DO  - 10.2991/absr.k.220401.032
ID  - Huda2022
ER  -