The Rural Urban Linkages in Fulfilling Vegetable Food Consumption in the City of Yogyakarta

DOI

10.2991/978-94-6463-122-7_14How to use a DOI?

Keywords

Rural urban linkages; Vegetable consumption; Vegetable production; Vegetable commodity

Abstract

The fulfillment of food needs in urban areas will not be separated from the surrounding hinterland areas as a unit. Sometimes, the hinterland of an urban area is very extensive and not borderless in administrative areas. This study aims to analyze the potential ability of an urban area, namely the city of Yogyakarta, to meet its vegetable food needs. In addition, the potential areas for surrounding rural areas (Bantul, Sleman, Kulon Progo, and Gunungkidul) to contribute to meeting the vegetable food needs in the city of Yogyakarta because so far, vegetable food needs are mostly fulfilled from agricultural areas in Central Java (Magelang, Temanggung, Wonosobo, Boyolali, and surrounding areas). National Socio-Economic Survey household consumption data is used to determine household consumption levels for urban communities, while production data are sourced from horticultural statistics in Special Region of Yogyakarta. The results show that urban farming in Yogyakarta City only consists of four types of commodities with limited production, while production in the districts of Special Region of Yogyakarta has a relatively large amount of production. However, the production has not been able to meet the needs of the city of Yogyakarta. This condition is indicated by the entry of vegetable commodities from outside Special Region of Yogyakarta. Fulfilling the need for vegetable food in each region is one of the causes of the need for vegetable food in the city of Yogyakarta is still met from outside the district. In addition to household needs, the needs of sectors in the city are one of the causes of the high demand for vegetable food commodities.

Copyright

© 2023 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - L. S. Budiman
AU  - A. Musthofa
PY  - 2023
DA  - 2023/05/22
TI  - The Rural Urban Linkages in Fulfilling Vegetable Food Consumption in the City of Yogyakarta
BT  - Proceedings of the 3rd International Conference on Smart and Innovative Agriculture (ICoSIA 2022)
PB  - Atlantis Press
SP  - 148
EP  - 161
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-122-7_14
DO  - 10.2991/978-94-6463-122-7_14
ID  - Budiman2023
ER  -