Proceedings of the 3rd International Conference on Smart and Innovative Agriculture (ICoSIA 2022)

<Previous Article In Volume

Traceability of Seaweed Gracilaria sp. Contaminated by Heavy Metal

Authors
Rahmania Nur Afiah2, Wahyu Supartono1, *, Endy Suwondo1
1Department of Agro-Industrial Technology, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
2Department of Agricultural Product Technology, Vocational School, Universitas Sebelas Maret, Surakarta, Indonesia
*Corresponding author. Email: wstono@ugm.ac.id
Corresponding Author
Wahyu Supartono
Available Online 22 May 2023.
DOI
10.2991/978-94-6463-122-7_65How to use a DOI?
Keywords
Heavy metal; Traceability seaweeds; Contamination
Abstract

Gracilaria sp as a seaweed that abundant in Indonesia is increasingly being used as a food product because it contains carbohydrates, proteins, fats, vitamins, amino acids, and minerals. However, Gracilaria sp that is cultivated in Sidoarjo, East Java, Indonesia is known to contain some dangerous heavy metals. The primary aim of food traceability is to increase food safety. Traceability minimizes disruption to trade and potential public health risks. The purpose of this study was to find out the source of heavy metal contamination on Gracilaria sp that cultivated in Sidoarjo. This research uses a descriptive and quantitative method. Atomic Absorption Spectrometry (AAS) method also used to determine the level of heavy metals. These results indicate generally that the source of heavy metal content in seaweed comes from the waste that is around and taken to the cultivation location. In all the samples, the farther the distance from the waste location, the less content-heavy metals were observed. The heavy metal content has been identified the majority of the area has exceeded the seaweed and water quality standard.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Download article (PDF)

<Previous Article In Volume
Volume Title
Proceedings of the 3rd International Conference on Smart and Innovative Agriculture (ICoSIA 2022)
Series
Advances in Biological Sciences Research
Publication Date
22 May 2023
ISBN
978-94-6463-122-7
ISSN
2468-5747
DOI
10.2991/978-94-6463-122-7_65How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Rahmania Nur Afiah
AU  - Wahyu Supartono
AU  - Endy Suwondo
PY  - 2023
DA  - 2023/05/22
TI  - Traceability of Seaweed Gracilaria sp. Contaminated by Heavy Metal
BT  - Proceedings of the 3rd International Conference on Smart and Innovative Agriculture (ICoSIA 2022)
PB  - Atlantis Press
SP  - 695
EP  - 704
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-122-7_65
DO  - 10.2991/978-94-6463-122-7_65
ID  - Afiah2023
ER  -