Proceedings of the First International Conference on Social Science, Humanity, and Public Health (ICOSHIP 2020)

The Relevance of Dacum Chart to the Updated Semester Learning Plan of Food Industry Technology Study Program Politeknik Negeri Jember in the Academic Year of 2020

Authors
Asep Samsudin, Elly Antika, Muhammad Dzulkifli
Corresponding Author
Asep Samsudin
Available Online 2 January 2021.
DOI
10.2991/assehr.k.210101.011How to use a DOI?
Keywords
dacum chart, implementation, semester learning plan, food industry technology
Abstract

The Food Industry Technology Study Program of the Politeknik Negeri Jember has used higher education curriculum. Develop a Curriculum (Dacum) method can be included as a need analysis process in the framework of the higher education curriculum. Dacum is needed in order to meet the requirement of graduate users that can be a reference for producing the Semester Teaching Plans. This study has two aims, the first is to analyze the application of the Dacum Chart in the semester learning plans of Food Industry Technology Study Program. The second is to measure the relevance of the Dacum Chart with the semester learning plans of Food Industry Technology Study Program. The data were obtained by interview, documentation and literature review. Qualitative descriptive analysis and quantitative technique with simple percentage tabulation was used to analyze the data. The results show that 69.45% of Dacum Chart was relevant to the Semester Learning Plans of Food Industry Technology Study Program. However, the application of Dacum Chart in Semester teaching Plans of Food Industry Technology Study Program needs to be redesign ed to meet the minimum standard of Dacum Chart.

Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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Volume Title
Proceedings of the First International Conference on Social Science, Humanity, and Public Health (ICOSHIP 2020)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
2 January 2021
ISBN
978-94-6239-312-7
ISSN
2352-5398
DOI
10.2991/assehr.k.210101.011How to use a DOI?
Copyright
© 2021, the Authors. Published by Atlantis Press.
Open Access
This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

Cite this article

TY  - CONF
AU  - Asep Samsudin
AU  - Elly Antika
AU  - Muhammad Dzulkifli
PY  - 2021
DA  - 2021/01/02
TI  - The Relevance of Dacum Chart to the Updated Semester Learning Plan of Food Industry Technology Study Program Politeknik Negeri Jember in the Academic Year of 2020
BT  - Proceedings of the First International Conference on Social Science, Humanity, and Public Health (ICOSHIP 2020)
PB  - Atlantis Press
SP  - 45
EP  - 49
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.210101.011
DO  - 10.2991/assehr.k.210101.011
ID  - Samsudin2021
ER  -