Proceedings of the International Conference on Medical Science and Health (ICOMESH 2024)

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Factors Affecting Nutritional Adequacy During Self-Quarantine For People and Patients Under Monitoring In The Gunung Sugih Health Center Working Area, Central Lampung

Authors
Sofyan Musyabiq Wijaya1, *, Dian Isti Angraini1, Wiwi Febriani1
1Lampung University, Bandar Lampung City, Indonesia
*Corresponding author. Email: obiqwijaya@gmail.com
Corresponding Author
Sofyan Musyabiq Wijaya
Available Online 19 December 2024.
DOI
10.2991/978-94-6463-604-8_18How to use a DOI?
Keywords
COVID 19; Nutritional Adequacy; People Under Monitoring; Patients Under Monitoring
Abstract

Coronavirus disease 2019 (COVID-19) is a new type of disease that has never been found before in humans. The virus that causes COVID-19 is known as Sars-CoV-2. This coronavirus is zoonotic, which means it can be transmitted between animals and humans. Based on data related to People and patients under monitoring, in Lampung province generally has an increasing trend in the number of cases. Population in this study were all COVID 19 Surveillance Teams in Gunung Sugih. The subjects of this study were COVID 19 Surveillance Teams. The determination of the sample uses non-random sampling until the data is saturated, based on information obtained previously, the number of samples determined in this qualitative research is 5 people. The results stated that all respondents agreed that nutrition is important in the body's immunity, besides that the respondents said there were no problems in accessing food intake. Family is important in the implementation of food security during quarantine.

Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the International Conference on Medical Science and Health (ICOMESH 2024)
Series
Advances in Health Sciences Research
Publication Date
19 December 2024
ISBN
978-94-6463-604-8
ISSN
2468-5739
DOI
10.2991/978-94-6463-604-8_18How to use a DOI?
Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Sofyan Musyabiq Wijaya
AU  - Dian Isti Angraini
AU  - Wiwi Febriani
PY  - 2024
DA  - 2024/12/19
TI  - Factors Affecting Nutritional Adequacy During Self-Quarantine For People and Patients Under Monitoring In The Gunung Sugih Health Center Working Area, Central Lampung
BT  - Proceedings of the International Conference on Medical Science and Health (ICOMESH 2024)
PB  - Atlantis Press
SP  - 199
EP  - 206
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-604-8_18
DO  - 10.2991/978-94-6463-604-8_18
ID  - Wijaya2024
ER  -