Social Change of the Maranggi Village Community - Plered, Purwakarta Regency (Before and After Studies Becoming a Culinary Tourism Area)

DOI

10.2991/assehr.k.210430.051How to use a DOI?

Keywords

Maranggi Satay, Social Transformation, Tourist Area

Abstract

The purpose of research is to know social transformation Maranggi Village Purwakarta District, West Jawa Province. Before and after becomes culinary tourism area. Many societies familiar within Sate Maranggi’s culinary. Traditional food which uses tomato seasoning and cayenne paperwhich is smoothed have a unique taste. The name of food from village named the majority society sell this food now becomes famous and empowered as special culinary tourism area in Purwakarta District. Method used in this research is a Qualitative description with secondary data documentation within strengthened interview result on Maranggi’s society. The result has shown society’s social transformation maranggi village before and after become culinary tourism area. In conclusion, that when maranggi village changed and empowered to be culinary tourism area, occur society social transformation that present in the middle this village’s society. Now, food lovers will be come to eat sate maranggi when they visit West Java.

Copyright

© 2021, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Silvy Mei Pradita
PY  - 2021
DA  - 2021/05/03
TI  - Social Change of the Maranggi Village Community - Plered, Purwakarta Regency (Before and After Studies Becoming a Culinary Tourism Area)
BT  - Proceedings of the 1st Annual International Conference on Natural and Social Science Education (ICNSSE 2020)
PB  - Atlantis Press
SP  - 342
EP  - 347
SN  - 2352-5398
UR  - https://doi.org/10.2991/assehr.k.210430.051
DO  - 10.2991/assehr.k.210430.051
ID  - Pradita2021
ER  -