Experimental Research on Application of Kinetic Model to Predict Shelf-life of Military Instant Rice
Authors
P. Li, X. F. Li, X.Y. Liu, L.G. Xiong
Corresponding Author
P. Li
Available Online June 2014.
- DOI
- 10.2991/icmsa-15.2015.5How to use a DOI?
- Keywords
- Shelf Life, Accelerated Test, Instant Rice, Food Package.
- Abstract
On the basis of accelerated test of food shelf life theory, the changes of acid & peroxide value of military instant rice packaged by PET/AL/PA/PE coextruded film at different storage temperature were studied. The kinetics models of shelf life were obtained at corresponding temperature so as to predict the shelf life of instant rice. The study can be easily applied to predict food shelf life and package design of instant food at different storage temperature.
- Copyright
- © 2015, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - P. Li AU - X. F. Li AU - X.Y. Liu AU - L.G. Xiong PY - 2014/06 DA - 2014/06 TI - Experimental Research on Application of Kinetic Model to Predict Shelf-life of Military Instant Rice BT - Proceedings of the 2015 International Conference on Material Science and Applications PB - Atlantis Press SP - 26 EP - 31 SN - 2352-541X UR - https://doi.org/10.2991/icmsa-15.2015.5 DO - 10.2991/icmsa-15.2015.5 ID - Li2014/06 ER -