Effect of Community Nutrition Intervention on Hypertension, Hyperglycemia and Hyperlipidemia in the Middle-aged and Elderly
- DOI
- 10.2991/icesame-17.2017.229How to use a DOI?
- Keywords
- Community Middle - Aged; Nutrition Intervention; Quality of Life
- Abstract
Objective To address the characteristics of the middle aged and elderly residents' chronic diseases in the community and to implement community nutrition interventions to control their high blood pressure, hyperglycemia and hyperlipidemia. Methods: The 90 middle aged and elderly residents of the community, whose blood pressure and/or blood glucose and/or blood lipid is/are above the critical level, were treated with nutrition intervention in two and one half months, and the healthy changes of them were compared before and after the intervention. Results: The blood pressure, blood glucose and blood lipid levels of the middle aged and elderly in the community were significantly decreased. At the same time, the physical function of the residents was improved according to the SF-36 simple scale, and the female's life quality changed more than the male's. Conclusion: The implementation of effective community nutrition intervention is effective in controlling high blood pressure, hyperglycemia and hyperlipidemia in the middle aged and elderly in the community, but psychological and physiological intervention should be carried out simultaneously.
- Copyright
- © 2017, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Xiaoyuan Xing PY - 2017/06 DA - 2017/06 TI - Effect of Community Nutrition Intervention on Hypertension, Hyperglycemia and Hyperlipidemia in the Middle-aged and Elderly BT - Proceedings of the 2017 2nd International Conference on Education, Sports, Arts and Management Engineering (ICESAME 2017) PB - Atlantis Press SP - 1050 EP - 1055 SN - 2352-5398 UR - https://doi.org/10.2991/icesame-17.2017.229 DO - 10.2991/icesame-17.2017.229 ID - Xing2017/06 ER -