A Water Scarcity Evaluation Model for Sustainability of Countries
- DOI
- 10.2991/icemet-16.2016.397How to use a DOI?
- Keywords
- AHP; the Entropy model; Product integration method; DPSIR.
- Abstract
In order to evaluate the ability of a region to provide fresh water to meet the need of its residents. We describe metrics in three aspects: the produce of water, the consumption of water and extra aspect. Moreover, each aspect is subdivided into several secondary indexes based on Food and Agriculture Organization of the United Notions. First, Analytic Hierarchy Process (AHP) Model is established to determine the weight of each indicator and evaluate the water scarcity. Then the Entropy model is built to overcome weakness of excess subjective factors in AHP. By using Product integration method to combine two models, we determine the final indicators weights and apply those weights into the DPSIR model to calculate CEI of 18 main countries and classify those into 4 levels. As far as CEI is concerned, the bigger, the better. Finally we take Kazakhstan as an example to analyze the reasons of the water scarcity and future fresh water situation in this country.
- Copyright
- © 2016, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Meng Li PY - 2016/05 DA - 2016/05 TI - A Water Scarcity Evaluation Model for Sustainability of Countries BT - Proceedings of the 2016 International Conference on Economy, Management and Education Technology PB - Atlantis Press SP - 1733 EP - 1737 SN - 2352-5398 UR - https://doi.org/10.2991/icemet-16.2016.397 DO - 10.2991/icemet-16.2016.397 ID - Li2016/05 ER -