Entrepreneurial Innovation for Micro and Small Businesses that Have Competitiveness in the City of Padang
- DOI
- 10.2991/978-94-6463-350-4_57How to use a DOI?
- Keywords
- Entrepreneurial Innovation; Food and Beverage Industry; Micro and Small Business
- Abstract
This study aims to determine and analyze the effect of product innovation, entrepreneurial orientation, and entrepreneurial characteristics on competitive advantage in the micro and small-scale food and beverage industry in Padang. The research method used is descriptive quantitative. The sampling technique used was random cluster sampling. The sample in this study was 100 respondents. The data analysis technique used is multiple linear regression, t-test, F-test, and coefficient of determination. Based on the results of partial research on product innovation variables, entrepreneurial orientation, and entrepreneurial characteristics have a positive and significant impact on competitive advantage in the micro and small-scale food and beverage industry in Padang. Based on the results of the simultaneous test, it is known that product innovation, entrepreneurial orientation, and entrepreneurial characteristics have a positive and significant effect on competitiveness.
- Copyright
- © 2023 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Sepris Yonaldi AU - Mutia Yunita Fitri AU - Yuni Candra AU - Berri Brilliant Albar PY - 2024 DA - 2024/01/10 TI - Entrepreneurial Innovation for Micro and Small Businesses that Have Competitiveness in the City of Padang BT - Proceedings of the International Conference on Entrepreneurship, Leadership and Business Innovation (ICELBI 2022) PB - Atlantis Press SP - 582 EP - 586 SN - 2352-5428 UR - https://doi.org/10.2991/978-94-6463-350-4_57 DO - 10.2991/978-94-6463-350-4_57 ID - Yonaldi2024 ER -