Proceedings of the International Conference on Entrepreneurship, Leadership and Business Innovation (ICELBI 2022)

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The Measurement of Cultural Values on Social Entrepreneurship Intention in Agriculture Students using PLS-SEM

Authors
Tri Rahayuningsih1, *, Radika Mailana1, Rani Armalita1, Liliyana Sari1
1Department of Psychology, Faculty of Medicine, Universitas Andalas, Padang, Jakarta, Indonesia
*Corresponding author. Email: trirahayuningsih@med.unand.ac.id
Corresponding Author
Tri Rahayuningsih
Available Online 10 January 2024.
DOI
10.2991/978-94-6463-350-4_61How to use a DOI?
Keywords
Social Entrepreneurship Intention; Cultural Values; Agriculture Students
Abstract

Social entrepreneurship intention is a growing subject of interest in the entrepreneurship literature, defined as the intention to pursue a social mission by starting a business or launching a social enterprise. The social environment of an individual plays an important role in shaping one's cognition, including the university environment. Entrepreneurial intentions are embedded in social and cultural values. The present study aimed to investigate the effect of cultural values on entrepreneurial intentions in agriculture students. A total of 301 students from the Faculty of Agriculture at Universitas Andalas who have taken entrepreneurship courses participated in the study. Participants were recruited by using a proportional stratified random sampling technique. The results showed that Social Entrepreneurship Intention had a significant negative relationship with Power Distance, while Social Entrepreneurship Intention had a significant positive relationship with Uncertainty Avoidance, Collectivism, and Long-Term Orientation, with a variance of 29.9%. However, masculinity did not significantly correlate with Social Entrepreneurship Intention. Generally, the Social Entrepreneurship Intention of students in the Faculty of Agriculture was in the high category.

Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the International Conference on Entrepreneurship, Leadership and Business Innovation (ICELBI 2022)
Series
Advances in Economics, Business and Management Research
Publication Date
10 January 2024
ISBN
978-94-6463-350-4
ISSN
2352-5428
DOI
10.2991/978-94-6463-350-4_61How to use a DOI?
Copyright
© 2023 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Tri Rahayuningsih
AU  - Radika Mailana
AU  - Rani Armalita
AU  - Liliyana Sari
PY  - 2024
DA  - 2024/01/10
TI  - The Measurement of Cultural Values on Social Entrepreneurship Intention in Agriculture Students using PLS-SEM
BT  - Proceedings of the International Conference on Entrepreneurship, Leadership and Business Innovation (ICELBI 2022)
PB  - Atlantis Press
SP  - 612
EP  - 619
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-350-4_61
DO  - 10.2991/978-94-6463-350-4_61
ID  - Rahayuningsih2024
ER  -