Application of Furnishings in Catering Space
- DOI
- 10.2991/assehr.k.191217.204How to use a DOI?
- Keywords
- catering space, display layout, space artistic conception, space division
- Abstract
As one of the special spaces most frequently used in people’s daily life, catering space provides people with functions such as catering activities, social activities, leisure and entertainment. As the main body of the space environment and the bearer of the space function, the application of furnishing design should be considered as an important factor in the catering space design. The display design in catering space not only needs to meet people’s basic functional needs, but also needs to meet the spiritual and cultural needs of users. In addition, interior furnishings can also divide the space into two parts, enriching the form and level of spatial organization. However, in the interior design of catering space, the author still needs to follow the aesthetic principles, and puts the scale ratio, style characteristics, artistic features and other elements of the display and the space environment into a whole system to consider. In this design practice, combining with excellent cases, it is necessary to comprehensively analyze the function, design principles and influencing factors of furnishing design in catering space, which is a special indoor space. At the same time, it is possible to make a new exploration and attempt on it, which also produced new thinking.
- Copyright
- © 2020, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Shijun Wu PY - 2020 DA - 2020/02/14 TI - Application of Furnishings in Catering Space BT - Proceedings of the 6th International Conference on Education, Language, Art and Inter-cultural Communication (ICELAIC 2019) PB - Atlantis Press SP - 620 EP - 627 SN - 2352-5398 UR - https://doi.org/10.2991/assehr.k.191217.204 DO - 10.2991/assehr.k.191217.204 ID - Wu2020 ER -