Research on the Low Carbon Packaging of Food
Authors
Yanqi Liu
Corresponding Author
Yanqi Liu
Available Online December 2016.
- DOI
- 10.2991/icelaic-16.2017.143How to use a DOI?
- Keywords
- packaging of food; low carbon; environment-harmonious; research analysis
- Abstract
Now the food safety issue had become the subject relating people's livelihood, and in which the food packaging issue become more and more important, and had got much attentions. This paper was to research and analysis of the problems of food packaging at present stage, and investigated from the direction of low carbon environment-harmonious food packaging design. Then this study put forwarder several design ideas, such as: integrated design, simple design, packaging technology and material selection, etc.
- Copyright
- © 2017, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Yanqi Liu PY - 2016/12 DA - 2016/12 TI - Research on the Low Carbon Packaging of Food BT - Proceedings of the 2016 3rd International Conference on Education, Language, Art and Inter-cultural Communication (ICELAIC 2016) PB - Atlantis Press SP - 594 EP - 597 SN - 2352-5398 UR - https://doi.org/10.2991/icelaic-16.2017.143 DO - 10.2991/icelaic-16.2017.143 ID - Liu2016/12 ER -