Research Progress on Bone Mud Liver Sauce

DOI

10.2991/iceesd-17.2017.112How to use a DOI?

Keywords

Bone mud liver sauce; Nutritional value; Research progress; Summary

Abstract

Bone mud liver sauce was a sauce which the bone mud and chicken liver was mixed in the appropriate proportion and its formula was optimized so that the sauce was obtained to be used for bread and rice. The sauce had a good taste and unique flavor, the sauce also broke the limitation of traditional sauce which was single nutrition, now it has become a new fashionable compound functional food. This review summarized the development and the future prospects of this sauce, and we hoped to provide a basis for future research and development of this sauce.

Copyright

© 2017, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Xuejun Liu
AU  - Rui Tang
AU  - Chang Zhu
AU  - Jiahui Wang
AU  - Yu Xu
AU  - Ziqing Liu
PY  - 2017/04
DA  - 2017/04
TI  - Research Progress on Bone Mud Liver Sauce
BT  - Proceedings of the 2017 6th International Conference on Energy, Environment and Sustainable Development (ICEESD 2017)
PB  - Atlantis Press
SP  - 625
EP  - 628
SN  - 2352-5401
UR  - https://doi.org/10.2991/iceesd-17.2017.112
DO  - 10.2991/iceesd-17.2017.112
ID  - Liu2017/04
ER  -