Study on Cadmium Accumulation Characteristics of Grape Seedlings
Authors
Lijin Lin, Yumei Tan, Li Wang, Fang Liu, Ming'An Liao
Corresponding Author
Lijin Lin
Available Online November 2016.
- DOI
- 10.2991/iceep-16.2016.22How to use a DOI?
- Keywords
- Cadmium accumulation; Antioxidant enzyme activity; Grape seedlings
- Abstract
The cadmium (Cd) accumulation characteristics of grape seedlings were investigated through a pot experiment. The results showed that with the increase of Cd concentrations, the root, stem, leaf and shoot biomasses of grape seedlings decreased, and the Cd contents in roots, stems, leaves and shoots of grape seedlings had the increase trend. The antioxidant enzyme (SOD and CAT) activity and soluble protein content of grape seedlings reduced when the dose of soil Cd was not more than 10 mg/kg, and improved when the dose of soil Cd was higher than 10 mg/kg. Therefore, Cd treatment could inhibit the growth of grape seedlings.
- Copyright
- © 2016, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Lijin Lin AU - Yumei Tan AU - Li Wang AU - Fang Liu AU - Ming'An Liao PY - 2016/11 DA - 2016/11 TI - Study on Cadmium Accumulation Characteristics of Grape Seedlings BT - Proceedings of the 2016 5th International Conference on Energy and Environmental Protection (ICEEP 2016) PB - Atlantis Press SP - 134 EP - 137 SN - 2352-5401 UR - https://doi.org/10.2991/iceep-16.2016.22 DO - 10.2991/iceep-16.2016.22 ID - Lin2016/11 ER -