Study on the Effect of Composite Probiotics to the Intestinal Flora and Serum Globulins of the Meat Chicken

DOI

10.2991/iccse-17.2017.10How to use a DOI?

Keywords

Meat chicken, Bacillus, Lactobacillus

Abstract

In this study, the feeding effects of chickens with composite probiotics composed with different proportion of Bacillus and lactobacillus were investigated. One hundred and twenty meat chickens were chosen as the experimental subject, and they were feed with composite probiotics composed with different proportion of Bacillus and lactobacillus, and the intestinal flora and serum globulins were detected before and after feeding. The result shows that the bacillus and lactobacillus can improve the immunity of the chicken and regulate the intestinal flora as well as improve utilization rate of feed. But non-significant in improving the survival rate(P<0.05). The effect of changing the community structure and increasing the serum globulin are significant.

Copyright

© 2017, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Yanli Chen
PY  - 2017/07
DA  - 2017/07
TI  - Study on the Effect of Composite Probiotics to the Intestinal Flora and Serum Globulins of the Meat Chicken
BT  - Proceedings of the 2017 International Conference on Computational Science and Engineering (ICCSE 2017)
PB  - Atlantis Press
SP  - 50
EP  - 54
SN  - 2352-538X
UR  - https://doi.org/10.2991/iccse-17.2017.10
DO  - 10.2991/iccse-17.2017.10
ID  - Chen2017/07
ER  -