Comparative Analysis on the Competitive Power of Vegetable Industry Elements in China
Authors
Xiaoli Zhang
Corresponding Author
Xiaoli Zhang
Available Online March 2018.
- DOI
- 10.2991/iccese-18.2018.196How to use a DOI?
- Keywords
- vegetable industry; factor competitiveness; factor endowment coefficient
- Abstract
Whether the basic factors are rich or not and whether they are used reasonably and efficiently are not only related to the production capacity of vegetable industry at present, but also related to the potential of future development of vegetable industry. This study selected the top 10 vegetable provinces in the national vegetable production total output in 2015, and compared the competitiveness level of the factors by calculating the above main factors of production factor endowment coefficient of each province.
- Copyright
- © 2018, the Authors. Published by Atlantis Press.
- Open Access
- This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).
Cite this article
TY - CONF AU - Xiaoli Zhang PY - 2018/03 DA - 2018/03 TI - Comparative Analysis on the Competitive Power of Vegetable Industry Elements in China BT - Proceedings of the 2nd International Conference on Culture, Education and Economic Development of Modern Society (ICCESE 2018) PB - Atlantis Press SP - 857 EP - 859 SN - 2352-5398 UR - https://doi.org/10.2991/iccese-18.2018.196 DO - 10.2991/iccese-18.2018.196 ID - Zhang2018/03 ER -