Proceedings of the 1st Halu Oleo International Conference on Public Health (HOICPH 2023)

Nutrient Status, Having Style and Event of Anemia in Teenage Girl in SMAN 1 Kambowa, North Buton Regency

Authors
Ruwiah Ruwiah1, *, Jufri Faisal2, Zainab Hikmawati3
1Nutrition Study Program, Faculty of Public Health UHO, Kendari, Southeast Sulawesi, Indonesia
2Health Education and Behavioral Science Section, UHO Faculty of Public Health, Kendari, Southeast Sulawesi, Indonesia
3Department of Health Promotion, Faculty of Public Health UHO, Kendari, Southeast Sulawesi, Indonesia
*Corresponding author. Email: ruwiah@uho.ac.id1
Corresponding Author
Ruwiah Ruwiah
Available Online 22 May 2024.
DOI
10.2991/978-94-6463-427-3_14How to use a DOI?
Keywords
Anemia; diet; adolescent girls; nutritional status
Abstract

Low iron levels Throughout the world, anemia is a dietary issue, particularly in underdeveloped nations. Young women in Indonesia continue to have a high frequency of anemia. This study sought to determine if the nutritional status and eating habits of teenage girls at SMA Negeri 1 Kambowa, North Buton Regency, were associated with their anemia status. The research design makes use of cross-sectional. 68 students in all satisfied the inclusion and exclusion criteria, hence they were included in the research. A Food Frequency Questionnaire (FFQ) was used to collect dietary data, and a questionnaire was used to collect inter-views and measure body weight and height. Nesco Mu-litcheck was used to assess data on Hb levels. This investigation uses the Chi-Square test methodology to look at the connection between eating patterns, nutritional status, and the prevalence of anemia. Results indicated a significant relationship (p = 0.000) between food and nutritional status and anemia occurrence. Young women’s anemia incidence is influenced by their food and nutritional status.

Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 1st Halu Oleo International Conference on Public Health (HOICPH 2023)
Series
Advances in Health Sciences Research
Publication Date
22 May 2024
ISBN
978-94-6463-427-3
ISSN
2468-5739
DOI
10.2991/978-94-6463-427-3_14How to use a DOI?
Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Ruwiah Ruwiah
AU  - Jufri Faisal
AU  - Zainab Hikmawati
PY  - 2024
DA  - 2024/05/22
TI  - Nutrient Status, Having Style and Event of Anemia in Teenage Girl in SMAN 1 Kambowa, North Buton Regency
BT  - Proceedings of the 1st Halu Oleo International Conference on Public Health (HOICPH 2023)
PB  - Atlantis Press
SP  - 115
EP  - 121
SN  - 2468-5739
UR  - https://doi.org/10.2991/978-94-6463-427-3_14
DO  - 10.2991/978-94-6463-427-3_14
ID  - Ruwiah2024
ER  -