Appearance of the Digestive Tract and Internal Organs of Goats Fed Palm Oil Cake

DOI

10.2991/978-2-38476-110-4_90How to use a DOI?

Keywords

Appearance; Palm; Bottle; Food; Digestion; Internal Organs

Abstract

This study aims to determine the appearance of the digestive tract and internal organs of goats that are fed decanter of oil palm cake. In this method, at the end of data collection, goats are slaughtered in the Islamic way and followed by collecting samples which include the digestive tract such as the euphagus, rumen, reticulum, omasum and abumsum, intestines, colon rectum, blood, liver, limp, heart, lungs. And kidneys. Each sample was examined for appearance, especially color and fat. Four goats were fed palm flour (PODM) and field grass as control feed. After 12 days of experiment including seven days of adaptation period and data collection period, the goats were slaughtered and then each organ including the rumen, liver, spleen, lungs, heart and kidneys were separated for observation. The results showed that the color of the digestive tract and all internal organs of goats fed PODM was darker than the control feed fed with field grass. Dark rumen and reticulum colors were close to black for goats fed PODM but very light, close to cream for control feeds fed goats, field grass. The color of the internal fat organs such as the lungs, liver, spleen, heart and kidneys looks slightly different. In fact, the color of the fat around this organ was close to dark beige in goats fed PODM, while goats fed field grass as a control feed had a soft cream color close to white. Dark rumen and reticulum colors were close to black for goats fed PODM but very light, close to cream for control feeds fed goats, field grass. The color of the internal fat organs such as the lungs, liver, spleen, heart and kidneys looks slightly different. In fact, the color of the fat around this organ was close to dark beige in goats fed PODM, while goats fed field grass as a control feed had a soft cream color close to white. Dark rumen and reticulum colors were close to black for goats fed PODM but very light, close to cream for control feeds fed goats, field grass. The color of the internal fat organs such as the lungs, liver, spleen, heart and kidneys looks slightly different. In fact, the color of the fat around this organ was close to dark beige in goats fed PODM, while goats fed field grass as a control feed had a soft cream color close to white.

Copyright

© 2023 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - Darlis
AU  - M. Afdhal
AU  - Adriani
AU  - Pudji Rahayu
PY  - 2023
DA  - 2023/11/07
TI  - Appearance of the Digestive Tract and Internal Organs of Goats Fed Palm Oil Cake
BT  - Proceedings of the 4th Green Development International Conference (GDIC 2022)
PB  - Atlantis Press
SP  - 959
EP  - 964
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-38476-110-4_90
DO  - 10.2991/978-2-38476-110-4_90
ID  - 2023
ER  -