A Study on the Relationship Between the Tea Culture and the Tea Purchase in China
Authors
*Corresponding author.
Email: Boxbhxc@163.com
Corresponding Author
Yifan Yang
Available Online 21 June 2024.
- DOI
- 10.2991/978-94-6463-441-9_52How to use a DOI?
- Keywords
- Tea Consumption; Tea Culture; China
- Abstract
- Purpose
The purpose of this paper is to justify the positive relationship between tea culture and tea consumption in China.Findings: the paper suggests a positive relationship between Chinese tea culture and Chinese tea consumption through theoretical analysis and empirical analysis. Implications: the findings help to illustrate the importance of tea culture in boosting the tea economy in China, so more attention should be paid to the future development of tea culture, for example, construction of related museums, organizing exhibitions, and other activities.
- Copyright
- © 2024 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Yifan Yang PY - 2024 DA - 2024/06/21 TI - A Study on the Relationship Between the Tea Culture and the Tea Purchase in China BT - Proceedings of the 2023 International Conference on Economic Management,Financial Innovation and Public Service (EMFIPS 2023) PB - Atlantis Press SP - 614 EP - 624 SN - 2352-5428 UR - https://doi.org/10.2991/978-94-6463-441-9_52 DO - 10.2991/978-94-6463-441-9_52 ID - Yang2024 ER -