Proceedings of the 3rd International Conference on Culture, Design and Social Development (CDSD 2023)

Design Strategy of Cultural and Creative Tourism Products to Enhance the Brand Value of Huaiyang Nini Dogs under Artificial Intelligence Technology

Authors
Yuanqing Wang1, *, Dahlan bin Abdul Ghani2
1Malaysian Institute of Information Technology, City University Malaysia (City U), 46100, Petaling Jaya, Selangor Darul Ehsan, Malaysia
2University Kuala Lumpur Malaysian Institute of Information Technology, 1016 Jalan Sultan Ismail, 50250, Kuala Lumpur, Malaysia
*Corresponding author. Email: 283058437@qq.com
Corresponding Author
Yuanqing Wang
Available Online 26 March 2024.
DOI
10.2991/978-2-38476-222-4_50How to use a DOI?
Keywords
artificial intelligence; cultural and creative design; Huaiyang Nini Dogs; cultural tourism
Abstract

In recent years, cultural tourism has received widespread attention as a means to promote and protect cultural heritage while stimulating economic growth. This paper explores the direction and strategy of artificial intelligence technology to enhance the brand value of intangible cultural heritage under the design of cultural and creative tourism products by creating Huaiyang Nini You Dogs, an element of China's intangible cultural heritage, as an example.

The study first explores the background and significance of cultural and creative tourism product design, emphasizing its role in revitalizing traditional folk culture and attracting tourists. The study uses Huaiyang Nini dogs with rich historical and cultural backgrounds to explore how artificial intelligence technology can help design and promote cultural tourism products.

In summary, this paper proposes a comprehensive design strategy that combines elements of intangible cultural heritage with artificial intelligence technology to enhance the brand value of the cultural and creative design of Huaiyang Nini dogs. It emphasizes the importance of preserving intangible cultural heritage, promoting cultural tourism, and fostering economic growth through innovative approaches that contribute to the sustainable development of local communities.

Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 3rd International Conference on Culture, Design and Social Development (CDSD 2023)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
26 March 2024
ISBN
978-2-38476-222-4
ISSN
2352-5398
DOI
10.2991/978-2-38476-222-4_50How to use a DOI?
Copyright
© 2024 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Yuanqing Wang
AU  - Dahlan bin Abdul Ghani
PY  - 2024
DA  - 2024/03/26
TI  - Design Strategy of Cultural and Creative Tourism Products to Enhance the Brand Value of Huaiyang Nini Dogs under Artificial Intelligence Technology
BT  - Proceedings of the 3rd International Conference on Culture, Design and Social Development (CDSD 2023)
PB  - Atlantis Press
SP  - 405
EP  - 410
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-38476-222-4_50
DO  - 10.2991/978-2-38476-222-4_50
ID  - Wang2024
ER  -