Assessment of Milk Production Competitiveness in Southern Areas of Tyumen Region

DOI

10.2991/agrosmart-18.2018.60How to use a DOI?

Keywords

clustering analysis, dairy cattle breeding, competitiveness, profitability, economic efficiency, quality of milk

Abstract

The paper identifies the main criteria defining the competitiveness of milk producers in the market. They incude the level of marketability, selling price, cost, profitability, and quality of milk. The differentiation of southern areas of Tyumen region from the perspective of milk production competitiveness was carried out by clustering analysis in the Statistica program via the Ward's method. Five clusters are found on the basis of hierarchical classification. The mean cluster values are calculated and analyzed, thus resulting in the definition of the most competitive and noncompetitive areas of the region. The solution of the task related to competitiveness enhancement of dairy products in the south of Tyumen region requires certain measures connected with state support and innovations, which, if applied, will provide the region with high-quality and inexpensive milk according to scientifically grounded food standards.

Copyright

© 2018, the Authors. Published by Atlantis Press.

Open Access

This is an open access article distributed under the CC BY-NC license (http://creativecommons.org/licenses/by-nc/4.0/).

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TY  - CONF
AU  - Svetlana M. Kayugina
PY  - 2018/12
DA  - 2018/12
TI  - Assessment of Milk Production Competitiveness in Southern Areas of Tyumen Region
BT  - International scientific and practical conference "AgroSMART - Smart solutions for agriculture" (AgroSMART 2018)
PB  - Atlantis Press
SP  - 316
EP  - 320
SN  - 2352-5401
UR  - https://doi.org/10.2991/agrosmart-18.2018.60
DO  - 10.2991/agrosmart-18.2018.60
ID  - Kayugina2018/12
ER  -